Handcrafted Japanese Gyuto Chef Knife with Custom Engraving

A masterpiece for professional culinary masters and home chefs. Precision forged with razor-sharp Japanese steel for effortless slicing, dicing, and chopping.

• Forged with 67-layer Damascus VG-10 core or AUS-10 hammered tsuchime steel
• Ergonomic traditional octagonal wa-handle in stabilized burlwood and horn
• Honed to an ultra-sharp 15-degree double bevel edge (60-62 HRC)
• Custom laser engraving on blade spine with your name or culinary motto
• Includes optional natural carved walnut saya sheath and wooden gift box